| Item | Description |
|---|---|
| Peking Duck | buns |
| Salt & Pepper Lobster | |
| Crabs Cantonese Style |
| Item | Description |
|---|---|
| Steamed Flower Crab | |
| Ginger and Scallion Lobster | |
| Salt and Pepper Lobster |
| Item | Description |
|---|---|
| Stir-fried Baby Bok Choy | |
| Buddha's Delight | |
| Tofu with Oyster Sauce |
| Item | Description |
|---|---|
| Steamed Pork Patty with Salted Egg | |
| Steamed Pork Patty with Salted Fish | |
| Steamed Pork Patty with Ham |
| Item | Description |
|---|---|
| Steamed Silky Egg | |
| Steamed Three-Color Egg | |
| Bitter Melon Stir-fried with Egg |
Partial menu selection compiled from public sources. Dishes and availability may have changed. Price range: $20–30
Hop Kee Restaurant